Hamburger Soup

This soup has been a family favorite for years. Funny thing is, I seem to keep losing the recipe and just make it up as I go along. After all, aren't those the best recipes?

1 lb. ground beef
1 can diced tomatoes
1 15 oz. can tomato sauce
1 envelope onion soup mix (can use 1/2)
2 cups beef stock
1-10 oz package of frozen mixed vegetables
3/4 cup cooked al dente elbow macaroni

Brown ground beef and season with pepper.
Combine next 5 ingredients in large pot.
Add ground beef.
You may add water if not 'soupy' enough for you.
Simmer for about an hour.
Add cooked macaroni and simmer for another 10 minutes as you don't want them to get soggy.

Easy Taco Soup

I first had this soup at a friend's house. I was not a fan of black beans prior to tasting this soup. Boy, had I missed out on a flavorful bean! I have adapted this recipe to what I like and you're encouraged to do the same! 

Easy Taco Soup
(6 -8 servings)

1 pound cooked ground beef
1 medium chopped onion cooked with ground beef
1 can sweet corn, drained
1 can black beans, drained
1 can red kidney beans, drained
1 can diced tomatos
1 can Rotel tomatos
1 small can sliced black olives, drained (optional)
1 32 oz box Beef Stock
1/2 envelope dry ranch dressing
1 envelope taco seasoning

Combine all in large pot. Add water if there is not enough liquid for your liking. 

Cook on medium heat for one hour.

Suggested toppings:

Tortilla chips
Diced avocado
Sour cream
Shredded cheddar cheese or combination of cheeses